Ribbon Cutting - Fogo de Chåo
Join us as we celebrate the ribbon cutting of Fogo de Chão with an official Ribbon Cutting. Arrive early to meet our hosts and network with fellow guests. Complimentary Bar Bites and a Sparkling Toast will be served.
Fogo de Chão (fogo-dee-shown) is an internationally renowned restaurant from Brazil that elevates the culinary art of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience. Fogo is famed for its prix fixe Full Churrasco Experience that offers a continuous selection of premium cuts butchered daily by gaucho chefs, simply seasoned and grilled to create a craveable salty bark, then carved tableside. The naturally gluten-free Market Table offers a selection of seasonal salads, charcuterie, exotic fruit, superfoods and more. From celebratory to everyday occasions, Fogo provides selections for every daypart, including All-Day Happy Hour at Bar Fogo, Weekday Lunch, Dinner, and Weekend Brazilian Brunch. Guests can enhance their experience with offerings ranging from a shareable Wagyu New York Strip, South American wines, and more.
Ribbon Cuttings are a chance to celebrate new businesses, expand your professional network, and strengthen community connections. Whether you’re nearby or simply looking to grow relationships, attending is a powerful way to stay engaged in the local business community.
- Arrive on time and personally congratulate the business owner.
- Keep conversations supportive and non-sales oriented.
- Take part in networking and facility tours if offered.
- Follow up with a thank-you note and business card to leave a lasting impression.
Ribbon Cuttings are proudly sponsored by Suzi Glover State Farm Insurance.
Ribbon Cutting - Fogo de Chåo
Date and Time
Thursday Oct 23, 2025
4:00 PM - 5:00 PM MST
Ribbon Cutting at 4:30pm
Contact Information
Hannah Cole
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